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K&L Uncorked, Ryan Woodhouse

K&L Uncorked, Ryan Woodhouse

I recently read about a new producer in New Zealand’s Central Otago region named Akitu. They are 100% dedicated to producing Pinot Noir off one tiny vineyard site high on the slopes of Mt. Barker close to the bucolic town of Wanaka. I immediately reached out to owner Andrew Donaldson to taste and explore the possibilities of working with his wines.

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